Main
Recipes
Course
Salads
Cabbage and Shrimp Salad (Goi Tom) Recipe

Cabbage and Shrimp Salad (Goi Tom) Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

44823

Calories

Comments Print recipe

Ingredients:

Serving

8 oz (31 to 40 per lb.) shelled, deveined cooked shrimp (see notes )
1/4 cup lime juice
3 tbsp asian fish sauce ( nuoc mam or nam pla)
2 tbsp sugar
1/2 to 2 tsp minced fresh hot red or green chili , such as thai , serrano , jalapeno , or fresno
1 clove garlic, peeled and minced
6 cups finely shredded cabbage (10 oz.; see notes )
8 oz bean sprouts (3 to 4 cups), rinsed
3/4 cup fresh rau ram or fresh mint leaves (see notes)
1/2 cup finely shredded carrots
1/2 cup fried shallots
1/2 cup chopped roasted , salted peanuts

Directions:

Rinse and drain shrimp; pat dry. Cut each in half lengthwise.
In a large bowl, mix lime juice, fish sauce, sugar, 1/2 teaspoon chili, and garlic. Add shrimp, cabbage, bean sprouts, rau ram, carrots, shallots, and 1/4 cup peanuts; mix. Taste, and add more chili if desired.
Pour the salad onto a platter and sprinkle the remaining 1/4 cup peanuts over the top.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	44823.25 Kcal (187666 kJ)
Calories from fat	20006.7 Kcal
		% Daily Value*
Total Fat	2222.97g	3420%
Cholesterol	25242.59mg	8414%
Sodium	66910.43mg	2788%
Potassium	42923.57mg	913%
Total Carbs	2082.81g	694%
Sugars	235.38g	942%
Dietary Fiber	21.27g	85%
Protein	3859.09g	7718%
Vitamin C	556.1mg	927%
Vitamin A	0.6mg	21%
Iron	189.4mg	1052%
Calcium	12434.5mg	1243%

Amount Per 100 g
Calories	232.99 Kcal (975 kJ)
Calories from fat	103.99 Kcal
		% Daily Value*
Total Fat	11.55g	3420%
Cholesterol	131.21mg	8414%
Sodium	347.8mg	2788%
Potassium	223.11mg	913%
Total Carbs	10.83g	694%
Sugars	1.22g	942%
Dietary Fiber	0.11g	85%
Protein	20.06g	7718%
Vitamin C	2.9mg	927%
Iron	1mg	1052%
Calcium	64.6mg	1243%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Thai-Style Cabbage Slaw

Lime juice, Asian fish sauce (nuoc mam or nam pla), Sugar and 7 more..
Shrimp Spring Roll

Gingerroot (fresh minced ), Garlic (minced ) and 9 more..
Southeast Asian Squid Salad

Fresh lime juice, Asian fish sauce (preferably nam pla) and 13 more..
Shrimp Spring Roll

Ginger (fresh minced ), Garlic (minced ) and 9 more..
Gilthead Sea Bream With Scallions and Ginger

Sea bream (gut and scales removed) and 16 more..
Egg Roll Soup

Ginger (fresh minced ), Garlic (minced ) and 9 more..
Green Papaya Salad with Shrimp

Shrimp (about 9), shelled and 9 more..
Thai Cabbage Salad

Fresh lime juice, Fish sauce, Chili paste with garlic and 9 more..
Cucumber Carrot Salad

Garlic clove, minced and mashed to a paste and 7 more..
Mahi-Mahi with Lemongrass Slaw and Rice Fritters

Fresh lime juice, Asian fish sauce, Sugar and 26 more..
Tangy Chicken Salad

Carrot, Cucumber, Chicken, cooked and shredded (3 cups) and 12 more..
Thai Cabbage

Fresh lime juice, Fish sauce, Chili paste with garlic and 8 more..
Shanghai Pork, Shrimp, Bamboo, and Mushroom Spring Rolls

Sugar, Cornstarch and 15 more..