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Buttery Cream Cheese Layer Coffeecake Recipe

Buttery Cream Cheese Layer Coffeecake Recipe

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Ingredients:

Serving

2 cups flour
1 1/2 cups sugar
1 tbsp baking powder
1 tsp salt
3 tbsp crisco shortening
5 eggs
1/2 cup butter, melted ( no substitutions)
1 (8 oz) package cream cheese, softened
1 lb icing sugar ( confectioners)
1 1/2 tbsp vanilla

Directions:

Set oven to 350 degrees.
Grease a 13' x 9 baking pan.
In a bowl, combine flour, sugar, baking powder, salt; cut in the shortening with a pastry knife or food processor, until the mixture resembles coarse meal.
Mix in 3 of the eggs, and the melted butter; combine well.
Spread batter over bottom of prepared baking pan.
In a bowl, combine cream cheese, the 2 remaining eggs, the cofectioners sugar (reserve 2 Tbsp of confectioners sugar for sprinkling on top of cake), and the vanilla; pour the mixture over batter in the baking pan.
Bake for 15 minutes.
Remove from oven; sprinkle with the reserved 2 TBSP sugar over the top.
Return the cake to oven; bake for 30-35 minutes longer.
When done, the cake will still be moist in the center.
Cool slightly before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	605.16 Kcal (2534 kJ)
Calories from fat	217.47 Kcal
		% Daily Value*
Total Fat	24.16g	37%
Cholesterol	109.36mg	36%
Sodium	1078.38mg	45%
Potassium	316.33mg	7%
Total Carbs	87.2g	29%
Sugars	29.77g	119%
Dietary Fiber	4.25g	17%
Protein	10.56g	21%
Vitamin A	0.1mg	4%
Iron	4.3mg	24%
Calcium	191.8mg	19%

Amount Per 100 g
Calories	391.07 Kcal (1637 kJ)
Calories from fat	140.53 Kcal
		% Daily Value*
Total Fat	15.61g	37%
Cholesterol	70.67mg	36%
Sodium	696.87mg	45%
Potassium	204.42mg	7%
Total Carbs	56.35g	29%
Sugars	19.24g	119%
Dietary Fiber	2.75g	17%
Protein	6.82g	21%
Vitamin A	0.1mg	4%
Iron	2.8mg	24%
Calcium	124mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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