Cream Cheese Pound Cake With Strawberries and Cream Recipe

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Cream Cheese Pound Cake With Strawberries and Cream
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  1. Sprinkle sliced strawberries with 2 tablespoons sugar; cover and chill until ready to serve.
  2. Beat butter and cream cheese at medium speed with an electric mixer until creamy; gradually add 2 1/2 cups sugar, beating well.
  3. Add eggs, l at a time, beating until combined.
  4. Stir in flour by hand just until moistened.
  5. Stir in salt and vanilla.
  6. Pour batter into a greased and floured 10-inch tube pan.
  7. Bake at 300° for 1 hour and 50 minutes or until a wooden pick inserted in center comes out clean.
  8. Cool in pan on a wire rack 10 to 15 minutes; remove from pan, and let cool completely on wire rack.
  9. Cut into slices.
  10. Beat whipping cream and 3 tablespoons sugar at high speed with an electric mixer until stiff peaks form.
  11. Serve with cake; top with strawberry mixture, and drizzle with Strawberry Syrup.
  12. Garnish, if desired.
  13. Note: Great results for this recipe were gotten from using a hand mixer and then stirring the flour in by hand.
  14. High-powered stand mixers can over beat some pound cakes, giving them a tough texture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 645.96 Kcal (2705 kJ)
Calories from fat 391.06 Kcal
% Daily Value*
Total Fat 43.45g 67%
Cholesterol 294.74mg 98%
Sodium 148.9mg 6%
Potassium 114.39mg 2%
Total Carbs 59.48g 20%
Sugars 57.05g 228%
Dietary Fiber 0.13g 1%
Protein 7.63g 15%
Vitamin C 3.3mg 6%
Vitamin A 0.4mg 13%
Iron 1mg 6%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 364.68 Kcal (1527 kJ)
Calories from fat 220.78 Kcal
% Daily Value*
Total Fat 24.53g 67%
Cholesterol 166.4mg 98%
Sodium 84.06mg 6%
Potassium 64.58mg 2%
Total Carbs 33.58g 20%
Sugars 32.21g 228%
Dietary Fiber 0.08g 1%
Protein 4.31g 15%
Vitamin C 1.9mg 6%
Vitamin A 0.2mg 13%
Iron 0.6mg 6%
Calcium 32.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
  • 18

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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