Directions:
- Beat eggs, baking powder, baking soda and salt with a whisk until frothy.
- Add buttermilk and flour. Mix well.
- Cook on lightly greased (I use cooking spray) griddle and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.07 Kcal (1294 kJ) | ||
| Calories from fat | 105.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.73g | 18% | |
|---|---|---|---|
| Cholesterol | 88.58mg | 30% | |
| Sodium | 1156.38mg | 48% | |
| Potassium | 502.05mg | 11% | |
| Total Carbs | 42.02g | 14% | |
| Sugars | 3.06g | 12% | |
| Dietary Fiber | 4.2g | 17% | |
| Protein | 9.43g | 19% | |
| Iron | 3.1mg | 17% | |
| Calcium | 328.8mg | 33% | |
| Amount Per 100 g | |||
| Calories | 211.42 Kcal (885 kJ) | ||
| Calories from fat | 72.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.02g | 18% | |
|---|---|---|---|
| Cholesterol | 60.59mg | 30% | |
| Sodium | 791.03mg | 48% | |
| Potassium | 343.43mg | 11% | |
| Total Carbs | 28.74g | 14% | |
| Sugars | 2.09g | 12% | |
| Dietary Fiber | 2.88g | 17% | |
| Protein | 6.45g | 19% | |
| Iron | 2.1mg | 17% | |
| Calcium | 224.9mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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