Directions:
- Preheat oven to 350. In a large pot with boiling water, cook pasta 10-12 minutes. Drain. Rinse under cold running water and drain again. Transfer to a large bowl and toss with pesto.
- In a large saucepan, melt the butter over medium heat. Add flour and cook, stirring 1-2 minutes. Whisk in wine and cook, stirring, until wine is absorbed, 2-3 minutes. Whisk in milk all at once and continue whisking until sauce is thick and smooth, 4-5 minutes.
- Add half-and-half, onion, cheeses, salt, pepper and peas. Cook, stirring, until cheeses melt, 2-3 minutes. Remove from heat.
- Spoon half of the pasta over the bottom of a lightly greased 9-inch springform pan. Cover with half of the cheese sauce. Sprinkle 1 tablespoon of the bacon bits over the sauce. Top with the remaining pasta. Spread on the remaining sauce and sprinkle the remaining bacon bits over all.
- Bake 40-45 minutes, until the top is nicely browned. Let stand at least 15 minutes before unmolding or cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 553.13 Kcal (2316 kJ) | ||
| Calories from fat | 351.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.07g | 60% | |
|---|---|---|---|
| Cholesterol | 92.84mg | 31% | |
| Sodium | 1016.34mg | 42% | |
| Potassium | 198.76mg | 4% | |
| Total Carbs | 22.3g | 7% | |
| Sugars | 3.67g | 15% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 26.2g | 52% | |
| Vitamin C | 6.4mg | 11% | |
| Vitamin A | 0.8mg | 27% | |
| Iron | 38.8mg | 215% | |
| Calcium | 704.9mg | 70% | |
| Amount Per 100 g | |||
| Calories | 212.79 Kcal (891 kJ) | ||
| Calories from fat | 135.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.03g | 60% | |
|---|---|---|---|
| Cholesterol | 35.72mg | 31% | |
| Sodium | 390.99mg | 42% | |
| Potassium | 76.46mg | 4% | |
| Total Carbs | 8.58g | 7% | |
| Sugars | 1.41g | 15% | |
| Dietary Fiber | 0.66g | 7% | |
| Protein | 10.08g | 52% | |
| Vitamin C | 2.5mg | 11% | |
| Vitamin A | 0.3mg | 27% | |
| Iron | 14.9mg | 215% | |
| Calcium | 271.2mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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