Directions:
- Sift together all dry ingredients.
- Add wet ingredients until combined.
- Drop tbsp on cookie sheets.
- BAke at 350 for 10 to 15 min until firm.
- Let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.4 Kcal (111 kJ) | ||
| Calories from fat | 12.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.4g | 2% | |
|---|---|---|---|
| Cholesterol | 6.55mg | 2% | |
| Sodium | 54.8mg | 2% | |
| Potassium | 12.51mg | 0% | |
| Total Carbs | 3.03g | 1% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.48g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 385.51 Kcal (1614 kJ) | ||
| Calories from fat | 184.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.45g | 2% | |
|---|---|---|---|
| Cholesterol | 95.68mg | 2% | |
| Sodium | 800.29mg | 2% | |
| Potassium | 182.63mg | 0% | |
| Total Carbs | 44.26g | 1% | |
| Sugars | 9.36g | 3% | |
| Dietary Fiber | 3.6g | 1% | |
| Protein | 7.05g | 1% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 2.9mg | 1% | |
| Calcium | 144.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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