ButterCream Frosting Recipe

Posted by
Rate It!
ButterCream Frosting
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 cup butter
  • 4 tbsp milk
  • 1-2 tsp vanilla

Directions:

  1. Add all ingredients in a bowl, mix until creamy. If needed add more milk until the frosting is a spreadable consistency.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11421.56 Kcal (47820 kJ)
Calories from fat 5347.53 Kcal
% Daily Value*
Total Fat 594.17g 914%
Cholesterol 245.25mg 82%
Sodium 12201.62mg 508%
Potassium 25986.39mg 553%
Total Carbs 1445.08g 482%
Sugars 921.01g 3684%
Protein 112.16g 224%
Vitamin A 1.1mg 38%
Calcium 888.8mg 89%
Amount Per 100 g
Calories 483 Kcal (2022 kJ)
Calories from fat 226.14 Kcal
% Daily Value*
Total Fat 25.13g 914%
Cholesterol 10.37mg 82%
Sodium 515.98mg 508%
Potassium 1098.91mg 553%
Total Carbs 61.11g 482%
Sugars 38.95g 3684%
Protein 4.74g 224%
Calcium 37.6mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 277.9
    Points
  • 320
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top