Butter Puffs Recipe

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Butter Puffs
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Ingredients:

  • 12 pieces bread
  • 1/4 cup butter or 1/4 cup margarine
  • 3 tsp paprika , to taste

Directions:

  1. Mix cheese, margarine, and yolk together until fluffy.
  2. With a biscuit cutter or bottle cap about the size of a 50 cent piece, cut out rounds from bread without crust. spread mixture on rounds and lightly sprinkle with paprika.
  3. Place under broiler for a few minutes, until bubbly and brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.29 Kcal (742 kJ)
Calories from fat 104.62 Kcal
% Daily Value*
Total Fat 11.62g 18%
Cholesterol 58.24mg 19%
Sodium 205.83mg 9%
Potassium 86.01mg 2%
Total Carbs 13.46g 4%
Sugars 2.02g 8%
Dietary Fiber 2.72g 11%
Protein 5.3g 11%
Vitamin A 0.1mg 2%
Iron 1.7mg 9%
Calcium 216.6mg 22%
Amount Per 100 g
Calories 297.79 Kcal (1247 kJ)
Calories from fat 175.73 Kcal
% Daily Value*
Total Fat 19.53g 18%
Cholesterol 97.82mg 19%
Sodium 345.72mg 9%
Potassium 144.46mg 2%
Total Carbs 22.61g 4%
Sugars 3.4g 8%
Dietary Fiber 4.57g 11%
Protein 8.89g 11%
Vitamin A 0.1mg 2%
Iron 2.8mg 9%
Calcium 363.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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