Directions:
- Spread cream cheese on 6 slices of bread and jam on other 6 slices, put together like a sandwich (can wrap and continue the next morning, if desired).
- Mix eggs, milk, vanilla, and sugar.
- Dip sandwiches in egg mixture, grill on both sides.
- Cut diagonally, spoon sauce over wedges to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.71 Kcal (1422 kJ) | ||
| Calories from fat | 136.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.16g | 23% | |
|---|---|---|---|
| Cholesterol | 196.09mg | 65% | |
| Sodium | 449.11mg | 19% | |
| Potassium | 272.71mg | 6% | |
| Total Carbs | 35.3g | 12% | |
| Sugars | 11.38g | 46% | |
| Dietary Fiber | 5.11g | 20% | |
| Protein | 15.42g | 31% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3.7mg | 20% | |
| Calcium | 511.6mg | 51% | |
| Amount Per 100 g | |||
| Calories | 171.31 Kcal (717 kJ) | ||
| Calories from fat | 68.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.64g | 23% | |
|---|---|---|---|
| Cholesterol | 98.89mg | 65% | |
| Sodium | 226.49mg | 19% | |
| Potassium | 137.52mg | 6% | |
| Total Carbs | 17.8g | 12% | |
| Sugars | 5.74g | 46% | |
| Dietary Fiber | 2.58g | 20% | |
| Protein | 7.78g | 31% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.9mg | 20% | |
| Calcium | 258mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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