Puffs with Honey Butter Recipe

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Puffs with Honey Butter
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Ingredients:

Directions:

  1. In a large bowl, combine 1/4 cup butter and honey until smooth; set side.
  2. In a large bowl, beat eggs until lemon-colored. Beat in yogurt and remaining butter until smooth. Combine the flour, baking powder, baking soda, nutmeg and salt; stir into yogurt mixture.
  3. In a deep-fat fryer or electric skillet, heat oil to 360°. Drop batter by teaspoonfuls into oil. Fry until golden brown, about 1 minute on each side. Drain on paper towels. Serve warm with the honey butter. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.77 Kcal (614 kJ)
Calories from fat 18.12 Kcal
% Daily Value*
Total Fat 2.01g 3%
Cholesterol 20.56mg 7%
Sodium 68.64mg 3%
Potassium 43.26mg 1%
Total Carbs 28.16g 9%
Sugars 2.37g 9%
Dietary Fiber 0.01g 0%
Protein 2.75g 6%
Iron 0.1mg 1%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 253.25 Kcal (1060 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 3%
Cholesterol 35.47mg 7%
Sodium 118.44mg 3%
Potassium 74.64mg 1%
Total Carbs 48.59g 9%
Sugars 4.1g 9%
Dietary Fiber 0.02g 0%
Protein 4.75g 6%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 32.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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