Burgers with Artichokes, Gorgonzola, and Tomatoes Recipe

Posted by
Rate It!
Burgers with Artichokes, Gorgonzola, and Tomatoes
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Mix artichokes and pesto in small bowl; stir in Gorgonzola cheese. Cover and refrigerate up to 3 hours.
  2. Preheat broiler. Mix meat, onion, seasoning blend, salt and pepper in large bowl. Divide mixture into 6 portions; shape each into 3x5-inch rectangular patty (about same size as roll).
  3. Broil cut sides of rolls until beginning to turn golden brown, about 1 minute; transfer roll bottoms to plates. Broil pork patties until cooked through, about 5 minutes per side (or broil lamb patties until cooked to medium doneness, about 4 minutes per side). Top each burger with artichoke mixture. Broil until cheese begins to melt, about 1 minute. Place 1 burger with topping on each roll bottom. Place tomato slices, then fresh basil and roll tops on burgers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1206.2 Kcal (5050 kJ)
Calories from fat 1006.31 Kcal
% Daily Value*
Total Fat 111.81g 172%
Cholesterol 130.1mg 43%
Sodium 1098.11mg 46%
Potassium 760.8mg 16%
Total Carbs 25g 8%
Sugars 1.64g 7%
Dietary Fiber 3.19g 13%
Protein 24.19g 48%
Vitamin C 5.2mg 9%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 232.1mg 23%
Amount Per 100 g
Calories 436.44 Kcal (1827 kJ)
Calories from fat 364.11 Kcal
% Daily Value*
Total Fat 40.46g 172%
Cholesterol 47.07mg 43%
Sodium 397.32mg 46%
Potassium 275.28mg 16%
Total Carbs 9.05g 8%
Sugars 0.59g 7%
Dietary Fiber 1.15g 13%
Protein 8.75g 48%
Vitamin C 1.9mg 9%
Vitamin A 0.1mg 9%
Iron 0.4mg 7%
Calcium 84mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 32.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top