Bunny Dip Recipe

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Bunny Dip
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Ingredients:

Directions:

  1. Combine Sour Cream, Cream Cheese, Mayonnaise, Lemon Juice and Worcesteshire Sauce.
  2. Stir in Minced Onion, Garlic Salt and White Pepper.
  3. Finally, fold in green onion and bacon.
  4. Serve with chips, vegetable sticks or crackers and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.02 Kcal (498 kJ)
Calories from fat 90.63 Kcal
% Daily Value*
Total Fat 10.07g 15%
Cholesterol 28.86mg 10%
Sodium 384.01mg 16%
Potassium 108.29mg 2%
Total Carbs 2.18g 1%
Sugars 0.33g 1%
Dietary Fiber 0.01g 0%
Protein 5.32g 11%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 36mg 4%
Amount Per 100 g
Calories 272.16 Kcal (1139 kJ)
Calories from fat 207.24 Kcal
% Daily Value*
Total Fat 23.03g 15%
Cholesterol 66mg 10%
Sodium 878.1mg 16%
Potassium 247.62mg 2%
Total Carbs 4.99g 1%
Sugars 0.74g 1%
Dietary Fiber 0.03g 0%
Protein 12.17g 11%
Vitamin C 1.1mg 1%
Iron 0.7mg 2%
Calcium 82.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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