Crabby Crab Dip Recipe

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Crabby Crab Dip
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  1. In a large mixing bowl, , combine the cream cheese, sour cream, milk, mayonnaise, lemon juice Worcestershire sauce, mustard and garlic salt.
  2. Whisk until creamy and smooth.
  3. Stir in 4 tablespoons of grated cheese.
  4. With a rubber spatula, fold in the crabmeat.
  5. Preheat the oven to 350º F.
  6. Grease a 2-cup casserole.
  7. Pour in crab mixture.
  8. Top with the remaining cheese.
  9. Sprinkle with the paprika and OLD BAY® Seasoning.
  10. Bake for 30 minutes, until the dip is bubbly and slightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.44 Kcal (764 kJ)
Calories from fat 122.34 Kcal
% Daily Value*
Total Fat 13.59g 21%
Cholesterol 57.9mg 19%
Sodium 292.11mg 12%
Potassium 125.65mg 3%
Total Carbs 3.93g 1%
Sugars 1.97g 8%
Dietary Fiber 0.06g 0%
Protein 10.55g 21%
Vitamin C 2.6mg 4%
Iron 0.6mg 3%
Calcium 151.4mg 15%
Amount Per 100 g
Calories 163.98 Kcal (687 kJ)
Calories from fat 109.97 Kcal
% Daily Value*
Total Fat 12.22g 21%
Cholesterol 52.04mg 19%
Sodium 262.55mg 12%
Potassium 112.94mg 3%
Total Carbs 3.54g 1%
Sugars 1.77g 8%
Dietary Fiber 0.05g 0%
Protein 9.48g 21%
Vitamin C 2.3mg 4%
Iron 0.5mg 3%
Calcium 136.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 5

Good Points

  • saturated fat free

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