Buffalo Wing Dip Recipe

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Buffalo Wing Dip
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Ingredients:

Directions:

  1. Combine all ingredients in a mixing bowl until thoroughly combined.
  2. Cover and chill in the refrigerator for at least an hour or so; overnight is even better.
  3. Transfer to serving bowl and serve with tortilla chips and/or assorted veggies, like carrots, celery, cauliflower, red pepper strips and broccoli.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.51 Kcal (186 kJ)
Calories from fat 31.8 Kcal
% Daily Value*
Total Fat 3.53g 5%
Cholesterol 9.76mg 3%
Sodium 142.54mg 6%
Potassium 56.57mg 1%
Total Carbs 1.58g 1%
Sugars 0.46g 2%
Dietary Fiber 0.26g 1%
Protein 1.88g 4%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 109.14 Kcal (457 kJ)
Calories from fat 77.96 Kcal
% Daily Value*
Total Fat 8.66g 5%
Cholesterol 23.92mg 3%
Sodium 349.51mg 6%
Potassium 138.7mg 1%
Total Carbs 3.87g 1%
Sugars 1.13g 2%
Dietary Fiber 0.63g 1%
Protein 4.62g 4%
Vitamin C 2mg 1%
Iron 0.2mg 0%
Calcium 88.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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