Directions:
- In a medium bowl, blend cream cheese and sour cream with an electric mixer until smooth. Mix in green onions, salt, dill and garlic. Refrigerate for at least 30 minutes to blend flavors. If the dip is too thick after chilling, stir in milk 1 tablespoon at a time until you reach your desired consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.91 Kcal (113 kJ) | ||
| Calories from fat | 19.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.19g | 3% | |
|---|---|---|---|
| Cholesterol | 7.02mg | 2% | |
| Sodium | 89.54mg | 4% | |
| Potassium | 37.98mg | 1% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.75g | 2% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 25.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 140.48 Kcal (588 kJ) | ||
| Calories from fat | 102.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 3% | |
|---|---|---|---|
| Cholesterol | 36.64mg | 2% | |
| Sodium | 467.39mg | 4% | |
| Potassium | 198.26mg | 1% | |
| Total Carbs | 6.53g | 0% | |
| Sugars | 0.98g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 3.93g | 2% | |
| Vitamin C | 1.7mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 130.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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