Buffalo Wing Dip Recipe

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Buffalo Wing Dip
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Ingredients:

Directions:

  1. In a small bowl, combine the cream cheese, dressing, sour cream and blue cheese. Transfer to a 3-qt. slow cooker. Layer with chicken, wing sauce and 1 cup cheese. Cover and cook on low for 2-3 hours or until heated through.
  2. Sprinkle with remaining cheese and onion. Serve with tortilla chips. Yield: 6 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.8 Kcal (489 kJ)
Calories from fat 86.2 Kcal
% Daily Value*
Total Fat 9.58g 15%
Cholesterol 19.28mg 6%
Sodium 243.25mg 10%
Potassium 79.27mg 2%
Total Carbs 3.51g 1%
Sugars 0.25g 1%
Dietary Fiber 0.06g 0%
Protein 4.61g 9%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 272.53 Kcal (1141 kJ)
Calories from fat 201.14 Kcal
% Daily Value*
Total Fat 22.35g 15%
Cholesterol 44.99mg 6%
Sodium 567.59mg 10%
Potassium 184.98mg 2%
Total Carbs 8.19g 1%
Sugars 0.59g 1%
Dietary Fiber 0.14g 0%
Protein 10.75g 9%
Vitamin C 0.6mg 0%
Iron 0.6mg 2%
Calcium 113.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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