Buffalo Chicken Sliders Recipe

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Buffalo Chicken Sliders
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Ingredients
6
Count
Nutrition
128
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bake rolls following directions on package.
  2. Flatten chicken breasts slightly and grill.
  3. Combine hot sauce and butter and mix well.
  4. Cut chicken to fit rolls.
  5. Coat both sides of chicken with sauce.
  6. Split rolls and fill with chicken, dressing and lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.34 Kcal (537 kJ)
Calories from fat 108.75 Kcal
% Daily Value*
Total Fat 12.08g 19%
Cholesterol 33.16mg 11%
Sodium 86.44mg 4%
Potassium 59.89mg 1%
Total Carbs 3.84g 1%
Sugars 0.89g 4%
Dietary Fiber 0.59g 2%
Protein 1.32g 3%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 293.27 Kcal (1228 kJ)
Calories from fat 248.5 Kcal
% Daily Value*
Total Fat 27.61g 19%
Cholesterol 75.78mg 11%
Sodium 197.52mg 4%
Potassium 136.86mg 1%
Total Carbs 8.79g 1%
Sugars 2.03g 4%
Dietary Fiber 1.35g 2%
Protein 3.03g 3%
Vitamin C 2.7mg 2%
Vitamin A 0.3mg 5%
Iron 0.7mg 2%
Calcium 48.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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