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Buffalo Chicken Flatbread Pizza Recipe

Buffalo Chicken Flatbread Pizza Recipe

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Ingredients:

Serving

Directions:

In a sauté pan, over high heat cook chicken thoroughly, approximately 6 minutes. Allow to rest before cutting into 1/2 dice. Reserve.
Preheat oven to 425°F Top flatbread with blue cheese dressing. Add diced chicken, the top with blue cheese and mozzarella. Season with salt and pepper.
Cook flatbread on pizza stone for approximately 8 minutes until crust is crisp and cheese begins to melt.
Remove from oven, garnish with scallions and buffalo sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	585.25 Kcal (2450 kJ)
Calories from fat	214.55 Kcal
		% Daily Value*
Total Fat	23.84g	37%
Cholesterol	57.8mg	19%
Sodium	1825.83mg	76%
Potassium	357.15mg	8%
Total Carbs	40.44g	13%
Sugars	4.51g	18%
Dietary Fiber	2.86g	11%
Protein	30.2g	60%
Vitamin C	1.1mg	2%
Iron	2.3mg	13%
Calcium	375.4mg	38%

Amount Per 100 g
Calories	200.39 Kcal (839 kJ)
Calories from fat	73.46 Kcal
		% Daily Value*
Total Fat	8.16g	37%
Cholesterol	19.79mg	19%
Sodium	625.18mg	76%
Potassium	122.29mg	8%
Total Carbs	13.85g	13%
Sugars	1.55g	18%
Dietary Fiber	0.98g	11%
Protein	10.34g	60%
Vitamin C	0.4mg	2%
Iron	0.8mg	13%
Calcium	128.5mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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