Buffalo Chicken Sliders Recipe

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Buffalo Chicken Sliders
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Ingredients:

Directions:

  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Mix together the chicken, celery, carrots, blue cheese, and wing sauce in a 9x13 inch baking dish.
  3. Bake the Buffalo chicken mixture in the preheated oven until heated through, about 20 minutes. Spoon the hot mixture onto the dinner rolls to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.6 Kcal (915 kJ)
Calories from fat 101.13 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 42.88mg 14%
Sodium 583.72mg 24%
Potassium 154.6mg 3%
Total Carbs 19.64g 7%
Sugars 2.18g 9%
Dietary Fiber 1.77g 7%
Protein 9.45g 19%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 147.9mg 15%
Amount Per 100 g
Calories 233.07 Kcal (976 kJ)
Calories from fat 107.82 Kcal
% Daily Value*
Total Fat 11.98g 17%
Cholesterol 45.71mg 14%
Sodium 622.34mg 24%
Potassium 164.83mg 3%
Total Carbs 20.93g 7%
Sugars 2.32g 9%
Dietary Fiber 1.89g 7%
Protein 10.07g 19%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 8%
Calcium 157.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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