Helen's Stuffed Celery Recipe

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Helen's Stuffed Celery
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Ingredients:

Directions:

  1. Arrange celery pieces on a serving platter.
  2. In a medium-sized mixing bowl, combine cream cheese, blue cheese, Worcestershire sauce, hot pepper sauce, lemon juice and black pepper. Blend well. Stuff each piece of celery with the cheese mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.19 Kcal (549 kJ)
Calories from fat 84.86 Kcal
% Daily Value*
Total Fat 9.43g 15%
Cholesterol 25.16mg 8%
Sodium 526.15mg 22%
Potassium 362.72mg 8%
Total Carbs 4.49g 1%
Sugars 2.75g 11%
Dietary Fiber 1.94g 8%
Protein 7.13g 14%
Vitamin C 3.7mg 6%
Iron 0.2mg 1%
Calcium 196.5mg 20%
Amount Per 100 g
Calories 98.73 Kcal (413 kJ)
Calories from fat 63.86 Kcal
% Daily Value*
Total Fat 7.1g 15%
Cholesterol 18.93mg 8%
Sodium 395.96mg 22%
Potassium 272.96mg 8%
Total Carbs 3.38g 1%
Sugars 2.07g 11%
Dietary Fiber 1.46g 8%
Protein 5.37g 14%
Vitamin C 2.8mg 6%
Iron 0.2mg 1%
Calcium 147.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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