Brussels Sprouts With Shallot And Capers Recipe

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Brussels Sprouts With Shallot And Capers

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Wash and trim brussels sprouts
Steam until fork tender
In separate pan cook sliced shallot in olive oil until transluscent
Add cooked sprouts
Add chicken broth until about 1/3 way up the sprouts
Cook on low until most of the chicken broth is gone
Add capers and butter until butter is melted

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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