Broiled Tomatoes Recipe

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Broiled Tomatoes
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Ingredients:

  • 1 tbsp butter
  • mccormick's montreal brand steak seasoning

Directions:

  1. Cut tomatoes in half.
  2. Place on a greased cookie sheet.
  3. Scoop out most of the seeds.
  4. Fill each tomato half with approximately 1/2 a teaspoon of Worcestershire sauce.
  5. Sprinkle each half with Montreal seasoning.
  6. Place a dab of butter on each half.
  7. Broil for 10 minutes (until soft).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.52 Kcal (207 kJ)
Calories from fat 34.51 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 10.18mg 3%
Sodium 59.12mg 2%
Potassium 193.38mg 4%
Total Carbs 3.56g 1%
Sugars 2.43g 10%
Dietary Fiber 0.62g 2%
Protein 0.67g 1%
Vitamin C 9.4mg 16%
Iron 0.3mg 2%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 68.39 Kcal (286 kJ)
Calories from fat 47.66 Kcal
% Daily Value*
Total Fat 5.3g 6%
Cholesterol 14.06mg 3%
Sodium 81.66mg 2%
Potassium 267.11mg 4%
Total Carbs 4.91g 1%
Sugars 3.35g 10%
Dietary Fiber 0.86g 2%
Protein 0.92g 1%
Vitamin C 13mg 16%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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