Broiled Tomatoes With Cheese Recipe

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Broiled Tomatoes With Cheese
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Ingredients:

Directions:

  1. Sprinkle tomato halves with salt and pepper. Sprinkle each half with 1/8 teaspoon basil, spread with 1 teaspoon mayonnaise, and sprinkle with 2 teaspoons cheese.
  2. Broil 7 to 8 minutes about 10 inches from the broiler.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.34 Kcal (156 kJ)
Calories from fat 14.48 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 4.56mg 2%
Sodium 99.86mg 4%
Potassium 220.48mg 5%
Total Carbs 4.42g 1%
Sugars 3.11g 12%
Dietary Fiber 0.91g 4%
Protein 2.18g 4%
Vitamin C 12.8mg 21%
Calcium 46.4mg 5%
Amount Per 100 g
Calories 37.54 Kcal (157 kJ)
Calories from fat 14.56 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 4.58mg 2%
Sodium 100.38mg 4%
Potassium 221.63mg 5%
Total Carbs 4.44g 1%
Sugars 3.12g 12%
Dietary Fiber 0.92g 4%
Protein 2.19g 4%
Vitamin C 12.8mg 21%
Calcium 46.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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