Broiled Mozzarella Tomatoes Recipe

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Broiled Mozzarella Tomatoes
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Wash and core tomatoes. Cut a small piece off the bottoms, so that all tomato halves will sit level with cut-side up.
  3. Place tomato halves (cut sides up) on a lightly greased baking pan.
  4. In a small bowl, combine last 5 ingredients and mix well. Sprinkle this mixture evenly on the tomato halves.
  5. Place under broiler for about 3 or 4 minutes or until cheese is bubbly and to desired browness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.19 Kcal (365 kJ)
Calories from fat 38.37 Kcal
% Daily Value*
Total Fat 4.26g 7%
Cholesterol 16.91mg 6%
Sodium 173mg 7%
Potassium 242.67mg 5%
Total Carbs 5.18g 2%
Sugars 3.05g 12%
Dietary Fiber 1.02g 4%
Protein 7.36g 15%
Vitamin C 12.8mg 21%
Iron 0.2mg 1%
Calcium 219.7mg 22%
Amount Per 100 g
Calories 72.47 Kcal (303 kJ)
Calories from fat 31.89 Kcal
% Daily Value*
Total Fat 3.54g 7%
Cholesterol 14.05mg 6%
Sodium 143.79mg 7%
Potassium 201.7mg 5%
Total Carbs 4.3g 2%
Sugars 2.54g 12%
Dietary Fiber 0.85g 4%
Protein 6.12g 15%
Vitamin C 10.6mg 21%
Iron 0.1mg 1%
Calcium 182.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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