Directions:
- 1. Mix mayonnaise, sugar, and vinegar together to make dressing.
- 2. chop onion and cut broccoli into bite sized pieces.
- 3. Mix all together!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 475.25 Kcal (1990 kJ) | ||
| Calories from fat | 399.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.42g | 68% | |
|---|---|---|---|
| Cholesterol | 42.88mg | 14% | |
| Sodium | 495.23mg | 21% | |
| Potassium | 296.25mg | 6% | |
| Total Carbs | 12.36g | 4% | |
| Sugars | 8.58g | 34% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 8.02g | 16% | |
| Vitamin C | 67.5mg | 113% | |
| Iron | 0.9mg | 5% | |
| Calcium | 136mg | 14% | |
| Amount Per 100 g | |||
| Calories | 295.34 Kcal (1237 kJ) | ||
| Calories from fat | 248.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.6g | 68% | |
|---|---|---|---|
| Cholesterol | 26.65mg | 14% | |
| Sodium | 307.76mg | 21% | |
| Potassium | 184.11mg | 6% | |
| Total Carbs | 7.68g | 4% | |
| Sugars | 5.33g | 34% | |
| Dietary Fiber | 1.45g | 9% | |
| Protein | 4.99g | 16% | |
| Vitamin C | 42mg | 113% | |
| Iron | 0.6mg | 5% | |
| Calcium | 84.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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