Britzo Bars Recipe

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Britzo Bars
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Ingredients:

  • nonstick cooking spray
  • 1 cup butter
  • 1 cup sugar
  • 1 (12 oz) package chocolate chips

Directions:

  1. Pre-Heat oven to 350 degrees F.
  2. Melt together sugar and butter to a rolling boil.
  3. While sugar/butter mixture is melting, spread a jelly roll pan with foil and spray the foil with non-stick cooking spray. Line the foil with 1 layer of saltines.
  4. Once the butter/sugar is to a rolling boil, pour over the crackers and pop into to the oven. Bake for 10 minutes.
  5. As soon as you remove them from the oven, pour the chocolate chips over the top, wait about 1 minute and spread the chocolate with a knife. Let them cool, if you can wait that long.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.55 Kcal (1560 kJ)
Calories from fat 286.44 Kcal
% Daily Value*
Total Fat 31.83g 49%
Cholesterol 81.34mg 27%
Sodium 18.26mg 1%
Potassium 19.31mg 0%
Total Carbs 23.12g 8%
Sugars 19.6g 78%
Protein 0.61g 1%
Vitamin A 0.4mg 13%
Iron 0.1mg 1%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 595.52 Kcal (2493 kJ)
Calories from fat 457.87 Kcal
% Daily Value*
Total Fat 50.87g 49%
Cholesterol 130.03mg 27%
Sodium 29.2mg 1%
Potassium 30.86mg 0%
Total Carbs 36.96g 8%
Sugars 31.33g 78%
Protein 0.98g 1%
Vitamin A 0.6mg 13%
Iron 0.2mg 1%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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