Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. Cook the bacon in the microwave or in a skillet.
  2. Cook the hash browns.
  3. Set burner to medium-low. Spray skillet with a little oil. Take any combination of the above fresh ingredients and sauté them till they are a little brown.
  4. Add eggs and stir frequently until done.
  5. Remove from heat.
  6. You can cook tortillas in the microwave for 15-20 seconds or on the stove. They always taste better heated.
  7. Add egg filling to warm tortilla.
  8. Top with cheese, bacon, hash browns, salt, pepper, ketchup, hot sauce or salsa.
  9. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.66 Kcal (1255 kJ)
Calories from fat 150.21 Kcal
% Daily Value*
Total Fat 16.69g 26%
Cholesterol 165.7mg 55%
Sodium 463.54mg 19%
Potassium 543.1mg 12%
Total Carbs 26.44g 9%
Sugars 1.4g 6%
Dietary Fiber 1.85g 7%
Protein 13.12g 26%
Vitamin C 18.9mg 31%
Iron 2.2mg 12%
Calcium 139.1mg 14%
Amount Per 100 g
Calories 128.83 Kcal (539 kJ)
Calories from fat 64.58 Kcal
% Daily Value*
Total Fat 7.18g 26%
Cholesterol 71.24mg 55%
Sodium 199.28mg 19%
Potassium 233.48mg 12%
Total Carbs 11.37g 9%
Sugars 0.6g 6%
Dietary Fiber 0.79g 7%
Protein 5.64g 26%
Vitamin C 8.1mg 31%
Iron 0.9mg 12%
Calcium 59.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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