Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. Heat the tortillas in the oven to soften.
  2. Scramble the egg beaters.
  3. Assemble ingredients and roll into individual tortillas.
  4. Freeze and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.34 Kcal (1651 kJ)
Calories from fat 247.87 Kcal
% Daily Value*
Total Fat 27.54g 42%
Cholesterol 84.19mg 28%
Sodium 797.11mg 33%
Potassium 188.43mg 4%
Total Carbs 4.52g 2%
Sugars 1.58g 6%
Dietary Fiber 0.58g 2%
Protein 31.23g 62%
Vitamin C 15.6mg 26%
Vitamin A 0.8mg 26%
Iron 0.5mg 3%
Calcium 602.9mg 60%
Amount Per 100 g
Calories 200.98 Kcal (841 kJ)
Calories from fat 126.33 Kcal
% Daily Value*
Total Fat 14.04g 42%
Cholesterol 42.91mg 28%
Sodium 406.26mg 33%
Potassium 96.03mg 4%
Total Carbs 2.3g 2%
Sugars 0.81g 6%
Dietary Fiber 0.29g 2%
Protein 15.91g 62%
Vitamin C 7.9mg 26%
Vitamin A 0.4mg 26%
Iron 0.2mg 3%
Calcium 307.3mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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