Northern Fried Chicken Recipe

Directions:

1. Add oil, to a depth of 2 inches in a Dutch oven and heat over medium high heat, about 375 degrees F.
2. In a small bowl, combine paprika, cayenne, basil, parsley, garlic powder, and onion powder; set aside.
3. Beat egg whites in another bowl.
4. In a third bowl, combine flour, matzo, and baking powder.
5. Dip a piece of chicken in egg whites, then press into the matzo mixture so crumbs adhere; shake off any excess.
6. Transfer chicken to a rack set over a baking sheet.
7. Repeat with remaining chicken pieces.
8. Fry chicken until crispy and cooked through, about 10-12 minutes; drain on paper toweling then season with salt, pepper, and the reserved seasoning mixture.