Bread & Butter Pickles Recipe

Posted by
Rate It!
Bread & Butter Pickles
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 12 large cucumbers
  • 6 medium onions
  • 1/4 cup salt
  • 1 quart vinegar
  • 2 cups brown sugar
  • 1 tbsp dry mustard
  • 1 tbsp turmeric
  • 1 tbsp cornstarch

Directions:

  1. Wash, peel and slice cucumbers and onions.
  2. Cover them with the salt and let stand overnight.
  3. Bring vinegar and sugar to a boil.
  4. Sift together mustard, turmeric and cornstarch, mix with a little cold vinegar and add to vinegar and sugar.
  5. Drain cucumbers and onions.
  6. Put in vinegar solution and bring to a boil.
  7. Pack into sterilized pint jars to within 1/2 inch of top.
  8. Process in boiling water bath five minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.9 Kcal (1540 kJ)
Calories from fat 1.65 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 4100.41mg 171%
Potassium 905.14mg 19%
Total Carbs 81.47g 27%
Sugars 69.59g 278%
Dietary Fiber 6.97g 28%
Protein 5.91g 12%
Vitamin C 21.3mg 35%
Iron 1.1mg 6%
Calcium 154.8mg 15%
Amount Per 100 g
Calories 46.69 Kcal (195 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 520.4mg 171%
Potassium 114.87mg 19%
Total Carbs 10.34g 27%
Sugars 8.83g 278%
Dietary Fiber 0.88g 28%
Protein 0.75g 12%
Vitamin C 2.7mg 35%
Iron 0.1mg 6%
Calcium 19.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top