Brandy or Rum Balls Recipe

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Brandy or Rum Balls
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Ingredients:

Directions:

  1. In the microwave or in a metal bowl over a pan of simmering water, melt evaporated milk and chocolate chips, stirring frequently until smooth. Remove from heat and stir in the crushed vanilla wafers and brandy until well blended. Roll the dough into small balls and roll the balls in chopped walnuts, then in confectioners' sugar. Store covered in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 801.32 Kcal (3355 kJ)
Calories from fat 405 Kcal
% Daily Value*
Total Fat 45g 69%
Cholesterol 4.54mg 2%
Sodium 29.72mg 1%
Potassium 285.6mg 6%
Total Carbs 88.79g 30%
Sugars 74.11g 296%
Dietary Fiber 5.98g 24%
Protein 12.68g 25%
Vitamin C 1.1mg 2%
Iron 4.5mg 25%
Calcium 48mg 5%
Amount Per 100 g
Calories 446.07 Kcal (1868 kJ)
Calories from fat 225.45 Kcal
% Daily Value*
Total Fat 25.05g 69%
Cholesterol 2.53mg 2%
Sodium 16.54mg 1%
Potassium 158.98mg 6%
Total Carbs 49.43g 30%
Sugars 41.25g 296%
Dietary Fiber 3.33g 24%
Protein 7.06g 25%
Vitamin C 0.6mg 2%
Iron 2.5mg 25%
Calcium 26.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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