Bookmaker's Sandwich Recipe

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Bookmaker's Sandwich
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  1. -To Make The Vinaigrette-.
  2. Combine all vinaigrette ingredients in a small bowl and whisk together until thoroughly mixed.
  3. Shake before using.
  4. Refrigerated, the vinaigrette will last for about a week.
  5. -To Make The Sandwich-.
  6. Toast the bread or bun under a broiler until light golden brown.
  7. On one slice of the bread, or one half of the hoagie roll, layer the Limerick ham, then the pepperoni, and then the cheese.
  8. Return to the broiler and broil until the cheese is melted.
  9. Remove from the broiler, sprinkle with vinaigrette to taste, and top with lettuce, tomato and the other bread slice or roll half.
  10. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1823.96 Kcal (7637 kJ)
Calories from fat 1695.53 Kcal
% Daily Value*
Total Fat 188.39g 290%
Cholesterol 29.4mg 10%
Sodium 617.45mg 26%
Potassium 271.71mg 6%
Total Carbs 9.41g 3%
Sugars 3.77g 15%
Dietary Fiber 0.44g 2%
Protein 6.9g 14%
Vitamin C 49.3mg 82%
Iron 0.8mg 5%
Calcium 29mg 3%
Amount Per 100 g
Calories 342.32 Kcal (1433 kJ)
Calories from fat 318.21 Kcal
% Daily Value*
Total Fat 35.36g 290%
Cholesterol 5.52mg 10%
Sodium 115.88mg 26%
Potassium 50.99mg 6%
Total Carbs 1.77g 3%
Sugars 0.71g 15%
Dietary Fiber 0.08g 2%
Protein 1.29g 14%
Vitamin C 9.2mg 82%
Iron 0.2mg 5%
Calcium 5.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.1
  • 50

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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