Boarding House Meat Loaf Recipe

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Boarding House Meat Loaf
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Ingredients:

Directions:

  1. Microwave green bell pepper and onion in a microwave-safe bowl at HIGH 2 minutes.
  2. Combine onion mixture, ground beef, and next 4 ingredients. Shape into a loaf. Place in a lightly greased 9- x 5-inch loaf pan.
  3. Bake at 350° for 45 minutes. Remove from oven, and pour off pan juices. Spread half of Meat Loaf Sauce evenly over meat loaf; bake 25 more minutes. Remove from pan, and serve with remaining Meat Loaf Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1877.54 Kcal (7861 kJ)
Calories from fat 640.17 Kcal
% Daily Value*
Total Fat 71.13g 109%
Cholesterol 793.76mg 265%
Sodium 4440.05mg 185%
Potassium 3110.54mg 66%
Total Carbs 117.45g 39%
Sugars 5.99g 24%
Dietary Fiber 16.68g 67%
Protein 179.64g 359%
Vitamin C 75.3mg 125%
Vitamin A 1.5mg 49%
Iron 47.2mg 262%
Calcium 217.2mg 22%
Amount Per 100 g
Calories 174.75 Kcal (732 kJ)
Calories from fat 59.58 Kcal
% Daily Value*
Total Fat 6.62g 109%
Cholesterol 73.88mg 265%
Sodium 413.26mg 185%
Potassium 289.51mg 66%
Total Carbs 10.93g 39%
Sugars 0.56g 24%
Dietary Fiber 1.55g 67%
Protein 16.72g 359%
Vitamin C 7mg 125%
Vitamin A 0.1mg 49%
Iron 4.4mg 262%
Calcium 20.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.7
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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