Blueberry Sauce Supreme Recipe

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Blueberry Sauce Supreme
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Minutes

Ingredients:

Directions:

  1. In saucepan, combine sugar, orange juice concentrate and cornstarch; stir until smooth. Add blueberries and bring to a boil. Boil for 2 minutes, stirring constantly. Use as a topping for pancakes, waffles or pound cake. Yield: 2-1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.42 Kcal (462 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.3mg 0%
Potassium 99.36mg 2%
Total Carbs 28.15g 9%
Sugars 24.79g 99%
Dietary Fiber 1.63g 7%
Protein 0.16g 0%
Vitamin C 11.7mg 19%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 118.73 Kcal (497 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.39mg 0%
Potassium 106.83mg 2%
Total Carbs 30.27g 9%
Sugars 26.65g 99%
Dietary Fiber 1.75g 7%
Protein 0.17g 0%
Vitamin C 12.5mg 19%
Calcium 7.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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