Blueberry Oatmeal Recipe

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Blueberry Oatmeal
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Ingredients:

Directions:

  1. In a small saucepan, bring milk to a boil. Stir in oats and salt. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally. Stir in brown sugar and cinnamon. Divide between two serving bowls; top with blueberries. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.82 Kcal (1544 kJ)
Calories from fat 21.12 Kcal
% Daily Value*
Total Fat 2.35g 4%
Cholesterol 4.29mg 1%
Sodium 256.97mg 11%
Potassium 519.19mg 11%
Total Carbs 79.83g 27%
Sugars 63.19g 253%
Dietary Fiber 4.41g 18%
Protein 9.97g 20%
Vitamin C 0.9mg 1%
Iron 1.6mg 9%
Calcium 314mg 31%
Amount Per 100 g
Calories 81.06 Kcal (339 kJ)
Calories from fat 4.64 Kcal
% Daily Value*
Total Fat 0.52g 4%
Cholesterol 0.94mg 1%
Sodium 56.48mg 11%
Potassium 114.12mg 11%
Total Carbs 17.55g 27%
Sugars 13.89g 253%
Dietary Fiber 0.97g 18%
Protein 2.19g 20%
Vitamin C 0.2mg 1%
Iron 0.3mg 9%
Calcium 69mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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