Blueberry Oat/Yogurt Muffins Recipe

Posted by
Rate It!
Blueberry Oat/Yogurt Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix oats with yogurt and cottage cheese.
  2. Mix flour, baking powder and soda.
  3. Add beaten egg, sugar and butter to oat mixture.
  4. Add flour and mix well.
  5. Fold in berries.
  6. Bake 400 degrees for 18 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1579.05 Kcal (6611 kJ)
Calories from fat 459.77 Kcal
% Daily Value*
Total Fat 51.09g 79%
Cholesterol 152.48mg 51%
Sodium 2504.21mg 104%
Potassium 1150.18mg 24%
Total Carbs 258.68g 86%
Sugars 97.05g 388%
Dietary Fiber 22.38g 90%
Protein 34.4g 69%
Vitamin C 11.2mg 19%
Vitamin A 1.5mg 49%
Iron 35.8mg 199%
Calcium 906.8mg 91%
Amount Per 100 g
Calories 286.68 Kcal (1200 kJ)
Calories from fat 83.47 Kcal
% Daily Value*
Total Fat 9.27g 79%
Cholesterol 27.68mg 51%
Sodium 454.65mg 104%
Potassium 208.82mg 24%
Total Carbs 46.97g 86%
Sugars 17.62g 388%
Dietary Fiber 4.06g 90%
Protein 6.25g 69%
Vitamin C 2mg 19%
Vitamin A 0.3mg 49%
Iron 6.5mg 199%
Calcium 164.6mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top