Blueberry Buckle Recipe

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Blueberry Buckle
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Ingredients:

  • 1/2 tsp salt
  • 3/4 cup sugar
  • 1/4 cup butter
  • 1 egg
  • 1/2 cup milk
  • 2 cups blueberries
  • 1/2 cup sugar
  • 1/4 cup butter
  • whipping cream (optional)

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease 9x9x2 inch baking pan.
  3. Stir together 2 Cups flour, baking powder, and salt. Set aside.
  4. In a medium bowl, combine 3/4 Cup sugar and 1/4 Cup butter. Beat with an electric mixer on medium speed until combined.
  5. Add egg, beat until fluffy.
  6. Alternately add flour mixture and milk to egg mixture, beating on low speed after each addition just until combined.
  7. Gently fold in berries.
  8. Spread batter in prepared pan.
  9. For topping, in a small bowl, combine 1/2 Cup sugar, 1/3 Cup flour, and cinnamon.
  10. Cut in 1/4 Cup butter until mixture resembles coarse crumbs.
  11. Sprinkle topping over batter, sprinkle with additional sugar.
  12. Bake for 40 to 45 minutes or until topping is golden and toothpick inserted in center comes out clean.
  13. Serve warm, with whipped cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.85 Kcal (1276 kJ)
Calories from fat 99.26 Kcal
% Daily Value*
Total Fat 11.03g 17%
Cholesterol 45.57mg 15%
Sodium 145.56mg 6%
Potassium 204.16mg 4%
Total Carbs 47.23g 16%
Sugars 20.31g 81%
Dietary Fiber 1.73g 7%
Protein 4.74g 9%
Vitamin C 3.3mg 5%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 79mg 8%
Amount Per 100 g
Calories 265.97 Kcal (1114 kJ)
Calories from fat 86.6 Kcal
% Daily Value*
Total Fat 9.62g 17%
Cholesterol 39.76mg 15%
Sodium 127mg 6%
Potassium 178.13mg 4%
Total Carbs 41.21g 16%
Sugars 17.72g 81%
Dietary Fiber 1.51g 7%
Protein 4.14g 9%
Vitamin C 2.9mg 5%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 68.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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