Blue Cheese-Pecan Apples Recipe

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Blue Cheese-Pecan Apples
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Ingredients:

Directions:

  1. Arrange Gala apple slices and Granny Smith apple slices in overlapping rows on a parchment paper-lined baking sheet. Pinch blue cheese wedge into small pieces; arrange on apples. Bake at 425° for 2 to 3 minutes or just until cheese is melted. Sprinkle with pecans and salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.08 Kcal (419 kJ)
Calories from fat 73.99 Kcal
% Daily Value*
Total Fat 8.22g 13%
Cholesterol 21.26mg 7%
Sodium 395.48mg 16%
Potassium 72.58mg 2%
Total Carbs 0.57g 0%
Sugars 0.28g 1%
Protein 5.95g 12%
Calcium 149.7mg 15%
Amount Per 100 g
Calories 353 Kcal (1478 kJ)
Calories from fat 261 Kcal
% Daily Value*
Total Fat 29g 13%
Cholesterol 75mg 7%
Sodium 1395mg 16%
Potassium 256mg 2%
Total Carbs 2g 0%
Sugars 1g 1%
Protein 21g 12%
Calcium 528mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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