Blue Cheese Dip with Michigan Dried Tart Cherries Recipe

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Blue Cheese Dip with Michigan Dried Tart Cherries
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Ingredients:

Directions:

  1. In a medium bowl, combine all ingredients but cherries, stir to mix well. Cover and chill to blend flavors, 3 hours or longer. Just before serving blend in cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 980.97 Kcal (4107 kJ)
Calories from fat 904.7 Kcal
% Daily Value*
Total Fat 100.52g 155%
Cholesterol 91.64mg 31%
Sodium 1224.94mg 51%
Potassium 321.68mg 7%
Total Carbs 9.77g 3%
Sugars 3.77g 15%
Dietary Fiber 0.98g 4%
Protein 10.94g 22%
Vitamin C 19.6mg 33%
Iron 2.3mg 13%
Calcium 286.8mg 29%
Amount Per 100 g
Calories 339.26 Kcal (1420 kJ)
Calories from fat 312.88 Kcal
% Daily Value*
Total Fat 34.76g 155%
Cholesterol 31.69mg 31%
Sodium 423.63mg 51%
Potassium 111.25mg 7%
Total Carbs 3.38g 3%
Sugars 1.3g 15%
Dietary Fiber 0.34g 4%
Protein 3.78g 22%
Vitamin C 6.8mg 33%
Iron 0.8mg 13%
Calcium 99.2mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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