Blue Cheese Caesar Salad Recipe

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Blue Cheese Caesar Salad
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Ingredients:

Directions:

  1. Whisk garlic, anchovies, lemon juice, Worcestershire sauce, mayonnaise, and half the blue cheese in a medium bowl until blended.
  2. Continue whisking while adding oil in thin stream until thickened.
  3. Cover and chill for several hours if desired; reblend if necessary.
  4. Toss crisp letuec in very large salad bowl with dressing until thoroughly coated.
  5. Add croutons and remaining blue cheese and toss again.
  6. Serve with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.71 Kcal (1514 kJ)
Calories from fat 297.9 Kcal
% Daily Value*
Total Fat 33.1g 51%
Cholesterol 20.4mg 7%
Sodium 530.55mg 22%
Potassium 351.13mg 7%
Total Carbs 9.98g 3%
Sugars 1.76g 7%
Dietary Fiber 2.47g 10%
Protein 6.63g 13%
Vitamin C 7.4mg 12%
Iron 1.6mg 9%
Calcium 134mg 13%
Amount Per 100 g
Calories 210.97 Kcal (883 kJ)
Calories from fat 173.75 Kcal
% Daily Value*
Total Fat 19.31g 51%
Cholesterol 11.9mg 7%
Sodium 309.44mg 22%
Potassium 204.8mg 7%
Total Carbs 5.82g 3%
Sugars 1.03g 7%
Dietary Fiber 1.44g 10%
Protein 3.87g 13%
Vitamin C 4.3mg 12%
Iron 1mg 9%
Calcium 78.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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