Blue Cheese Burger Balls Recipe

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Blue Cheese Burger Balls
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Ingredients:

Directions:

  1. Mix beef, egg, cheese, 1/2 cup bread crumbs and salt in a medium-size bowl.
  2. Shape into 20 appetizer- size balls (about 1-inch in diameter).
  3. Roll balls in breadcrumbs until well coated, or wrap 1 piece of bacon around each, fastening with a wet toothpick.
  4. Place the appetizer balls on a baking pan with a wire rack.
  5. If crumb coated, bake in a hot oven (400°F) for 15 minutes.
  6. If wrapped with bacon, broil 10 minutes, turning occasionally to brown bacon on all sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.95 Kcal (423 kJ)
Calories from fat 74.99 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 26.98mg 9%
Sodium 219.97mg 9%
Potassium 72.17mg 2%
Total Carbs 1.29g 0%
Sugars 0.15g 1%
Dietary Fiber 0.06g 0%
Protein 5.09g 10%
Iron 0.3mg 2%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 272.99 Kcal (1143 kJ)
Calories from fat 202.79 Kcal
% Daily Value*
Total Fat 22.53g 13%
Cholesterol 72.98mg 9%
Sodium 594.88mg 9%
Potassium 195.18mg 2%
Total Carbs 3.5g 0%
Sugars 0.41g 1%
Dietary Fiber 0.16g 0%
Protein 13.76g 10%
Iron 0.9mg 2%
Calcium 62.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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