Blue Berry Bread Recipe

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Blue Berry Bread
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Ingredients:

  • 1 3/4 cups flour
  • 1/4 tsp. salt
  • 1/2 cups milk
  • 1/4 cups melted butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp. vanilla

Directions:

  1. Very simple:
  2. Mix all dry ingredients in large bowl,
  3. Add wet to dry,
  4. Fold blue berries in carefully so you don't pop and mush them.
  5. Make sure it's all combined but not over mixed.
  6. Add batter to a basic loaf pan that is sprayed with oil.
  7. Bake at 325 for 1 hr. and 10 min.
  8. Stick tooth pick in center of loaf to check doneness.
  9. Let cool just enough to handle and serve warm with butter spread on top if you like or just eat as is :D
  10. Can keep up to a week in a storage baggy out of the fridge (if it lasts that long :P)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2794.72 Kcal (11701 kJ)
Calories from fat 966.07 Kcal
% Daily Value*
Total Fat 107.34g 165%
Cholesterol 288.14mg 96%
Sodium 6598.63mg 275%
Potassium 1885.71mg 40%
Total Carbs 420.98g 140%
Sugars 133.71g 535%
Dietary Fiber 29.18g 117%
Protein 46.23g 92%
Vitamin A 0.6mg 19%
Iron 21.4mg 119%
Calcium 1419.2mg 142%
Amount Per 100 g
Calories 256.94 Kcal (1076 kJ)
Calories from fat 88.82 Kcal
% Daily Value*
Total Fat 9.87g 165%
Cholesterol 26.49mg 96%
Sodium 606.67mg 275%
Potassium 173.37mg 40%
Total Carbs 38.7g 140%
Sugars 12.29g 535%
Dietary Fiber 2.68g 117%
Protein 4.25g 92%
Vitamin A 0.1mg 19%
Iron 2mg 119%
Calcium 130.5mg 142%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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