Blarney-stone Bread Recipe

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Blarney-stone Bread
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Ingredients:

  • 1 1/4 cups milk
  • 1 egg
  • 1 1/2 tbsp butter
  • 3 tbsp honey
  • 3 cups bread flour
  • 1 1/2 tsp salt
  • 1 1/2 tsp active dry yeast

Directions:

  1. Use your favorite bread machine settings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.36 Kcal (759 kJ)
Calories from fat 25.06 Kcal
% Daily Value*
Total Fat 2.78g 4%
Cholesterol 13.48mg 4%
Sodium 232.89mg 10%
Potassium 65.34mg 1%
Total Carbs 33.17g 11%
Sugars 4.63g 19%
Dietary Fiber 2.09g 8%
Protein 6.1g 12%
Iron 1.7mg 9%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 264.48 Kcal (1107 kJ)
Calories from fat 36.54 Kcal
% Daily Value*
Total Fat 4.06g 4%
Cholesterol 19.65mg 4%
Sodium 339.63mg 10%
Potassium 95.28mg 1%
Total Carbs 48.38g 11%
Sugars 6.75g 19%
Dietary Fiber 3.05g 8%
Protein 8.9g 12%
Vitamin C 0.1mg 0%
Iron 2.5mg 9%
Calcium 53.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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