Honey Wheat Rolls Recipe

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Ingredients:

Serving

1 1/4 cups warm milk
1 egg, beaten
2 tbsp butter, softened
1/4 cup honey
3/4 tsp salt
2 3/4 cups bread flour
1 cup whole wheat flour
1 1/4 tsp bread machine yeast
2 tbsp butter, melted

Directions:

Place ingredients except for the melted butter in the pan of the bread machine in the order recommended by the manufacturer.
Select dough cycle; press start.
When dough cycle has finished, turn dough out onto a lightly floured surface and shape into rolls by pinching and pulling the dough into balls, with smooth side facing up.
Place on lightly greased cookie sheets; cover and let rise until doubled, about 1 hour.
Meanwhile, preheat oven to 350 degrees F (175 degrees C).
Brush rolls with melted butter. Bake in preheated oven for 10 to 15 minutes.
Alternative: These can be stored after shaping in the refrigerator until ready for rise.
Simply remove from fridge and allow to come to room temperature, which is usually all the additional rising time they need.
They should be approximately double the size after shaping.
Bake as usual.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	224 Kcal (938 kJ)
Calories from fat	44.48 Kcal
		% Daily Value*
Total Fat	4.94g	8%
Cholesterol	24.33mg	8%
Sodium	162.93mg	7%
Potassium	93.09mg	2%
Total Carbs	38.93g	13%
Sugars	7.07g	28%
Dietary Fiber	0.86g	3%
Protein	5.97g	12%
Vitamin C	0.6mg	1%
Iron	2.1mg	12%
Calcium	41.1mg	4%

Amount Per 100 g
Calories	264.51 Kcal (1107 kJ)
Calories from fat	52.53 Kcal
		% Daily Value*
Total Fat	5.84g	8%
Cholesterol	28.73mg	8%
Sodium	192.39mg	7%
Potassium	109.93mg	2%
Total Carbs	45.97g	13%
Sugars	8.35g	28%
Dietary Fiber	1.01g	3%
Protein	7.05g	12%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	2.5mg	12%
Calcium	48.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.7

Points
6

PointsPlus

Good Points

saturated fat free

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