Black-Eyed Pea Salsa Recipe

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Black-Eyed Pea Salsa
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Ingredients:

Directions:

  1. Combine the peas with tomatoes and chilies, scallions, and lime juice. Season to taste with the salt and pepper. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 706.44 Kcal (2958 kJ)
Calories from fat 5.18 Kcal
% Daily Value*
Total Fat 0.58g 1%
Sodium 385.59mg 16%
Potassium 945.6mg 20%
Total Carbs 29.94g 10%
Sugars 13.01g 52%
Dietary Fiber 8.26g 33%
Protein 6.82g 14%
Vitamin C 47.8mg 80%
Iron 3.7mg 20%
Calcium 131.9mg 13%
Amount Per 100 g
Calories 57.98 Kcal (243 kJ)
Calories from fat 0.42 Kcal
% Daily Value*
Total Fat 0.05g 1%
Sodium 31.64mg 16%
Potassium 77.6mg 20%
Total Carbs 2.46g 10%
Sugars 1.07g 52%
Dietary Fiber 0.68g 33%
Protein 0.56g 14%
Vitamin C 3.9mg 80%
Iron 0.3mg 20%
Calcium 10.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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