Black Beans With Pork Chops Recipe

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Black Beans With Pork Chops
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Ingredients:

Directions:

  1. Pre-heat Broiler.
  2. Rub chops with pepper and garlic, broil until done, turning occasionally.
  3. In lg. skillet heat oil over medium heat.
  4. Add beans saute approximately 2 minutes.
  5. Add Garlic Powder, chili powder and cumin, saute 2 minutes more.
  6. Add salsa and cilantro.
  7. Bring to boil, reduce heat, cover and simmer for 5 minutes.
  8. Place chops on 4 plates, top with 1/4 of the bean mixture and a dallop of Plain Yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.64 Kcal (995 kJ)
Calories from fat 120.88 Kcal
% Daily Value*
Total Fat 13.43g 21%
Cholesterol 62.54mg 21%
Sodium 55.5mg 2%
Potassium 517.77mg 11%
Total Carbs 4.4g 1%
Sugars 0.14g 1%
Dietary Fiber 1.14g 5%
Protein 23.82g 48%
Vitamin C 1.1mg 2%
Iron 1.4mg 8%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 197.79 Kcal (828 kJ)
Calories from fat 100.61 Kcal
% Daily Value*
Total Fat 11.18g 21%
Cholesterol 52.05mg 21%
Sodium 46.19mg 2%
Potassium 430.94mg 11%
Total Carbs 3.66g 1%
Sugars 0.12g 1%
Dietary Fiber 0.95g 5%
Protein 19.83g 48%
Vitamin C 0.9mg 2%
Iron 1.2mg 8%
Calcium 22.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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