Bisquick(R) Sausage Balls Recipe

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Bisquick(R) Sausage Balls
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
  2. Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a bowl. Roll mixture into golf ball-sized balls; arrange balls on the prepared baking sheet.
  3. Bake in the preheated oven until meatballs are no longer pink in the middle and browned on the outside, 25 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.57 Kcal (471 kJ)
Calories from fat 63.52 Kcal
% Daily Value*
Total Fat 7.06g 11%
Cholesterol 18.76mg 6%
Sodium 172.58mg 7%
Potassium 64.38mg 1%
Total Carbs 8.33g 3%
Dietary Fiber 0.44g 2%
Protein 4.71g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 0.1mg 0%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 222.8 Kcal (933 kJ)
Calories from fat 125.71 Kcal
% Daily Value*
Total Fat 13.97g 11%
Cholesterol 37.13mg 6%
Sodium 341.57mg 7%
Potassium 127.41mg 1%
Total Carbs 16.48g 3%
Dietary Fiber 0.88g 2%
Protein 9.32g 9%
Vitamin C 0.6mg 0%
Vitamin A 0.3mg 5%
Iron 0.1mg 0%
Calcium 171.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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