Sesame-Cheddar Mini Muffins Recipe

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Sesame-Cheddar Mini Muffins
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Ingredients:

Directions:

  1. Melt 1 tablespoon butter in a small skillet over medium-high heat. Add onion and saute 2 minutes or until tender; set aside.
  2. Combine baking mix and half of cheese in a large bowl; make a well in center of mixture.
  3. Stir together onion, egg, and milk, blending well.
  4. Add to cheese mixture, stirring just until dry ingredients are moistened.
  5. Spoon into lightly greased miniature muffin pans, filling two-thirds full.
  6. Sprinkle evenly with remaining cheese and sesame seeds; drizzle with 2 tablespoons melted butter.
  7. Bake at 400 deg F for 12 to 14 minutes or until golden.
  8. Makes ~ 1 1/2 dozen mini muffins.
  9. Serving: 3 mini-muffins each.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.74 Kcal (686 kJ)
Calories from fat 92.62 Kcal
% Daily Value*
Total Fat 10.29g 16%
Cholesterol 41.97mg 14%
Sodium 185.37mg 8%
Potassium 119.71mg 3%
Total Carbs 13.91g 5%
Sugars 1.89g 8%
Dietary Fiber 0.92g 4%
Protein 5.37g 11%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 8%
Iron 0.1mg 1%
Calcium 142.9mg 14%
Amount Per 100 g
Calories 171.98 Kcal (720 kJ)
Calories from fat 97.28 Kcal
% Daily Value*
Total Fat 10.81g 16%
Cholesterol 44.08mg 14%
Sodium 194.69mg 8%
Potassium 125.73mg 3%
Total Carbs 14.61g 5%
Sugars 1.98g 8%
Dietary Fiber 0.97g 4%
Protein 5.64g 11%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 8%
Iron 0.2mg 1%
Calcium 150.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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