Biscuits Like Grandmas But Lower-fat Recipe

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Biscuits Like Grandmas But Lower-fat
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. In a medium mixing bowl, combine flour, baking powder, salt, and sugar. Whisk together well.
  3. Add the butter, and, using a pastry blender or two knives, cut in the butter until mixture resembles coarse crumbs.
  4. Add the milk and stir just until dough comes together; it will be sticky.
  5. Transfer to a lightly floured work surface, and, with floured fingers, pat dough to a 1-inch thickness. Use a 2 1/2-inch round biscuit or cookie cutter to cut the biscuits, cutting as close as possible so there are very few scraps.
  6. Transfer to a baking sheet. Bake until lightly browned, about 20 minutes.
  7. Remove from oven; cool on a wire rack. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.67 Kcal (1489 kJ)
Calories from fat 108.6 Kcal
% Daily Value*
Total Fat 12.07g 19%
Cholesterol 31.59mg 11%
Sodium 322.6mg 13%
Potassium 544.89mg 12%
Total Carbs 52.95g 18%
Sugars 3.68g 15%
Dietary Fiber 1.95g 8%
Protein 8.23g 16%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 250.2mg 25%
Amount Per 100 g
Calories 248.72 Kcal (1041 kJ)
Calories from fat 75.94 Kcal
% Daily Value*
Total Fat 8.44g 19%
Cholesterol 22.09mg 11%
Sodium 225.59mg 13%
Potassium 381.04mg 12%
Total Carbs 37.03g 18%
Sugars 2.57g 15%
Dietary Fiber 1.36g 8%
Protein 5.75g 16%
Vitamin A 0.1mg 5%
Iron 0.6mg 5%
Calcium 175mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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