Biscotti Recipe

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Biscotti
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Ingredients:

  • 1/2 cup butter
  • 3 eggs
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 cup chopped nuts (walnuts are my favorite)

Directions:

  1. Preheat oven to 350°F
  2. Spray a jelly roll pan (a cookie sheet with sides) with cookie spray. Set aside.
  3. Cream butter and sugar together. Add vanilla and eggs.
  4. Whisk dry ingredients together and slowly add to butter mixture.
  5. Add walnuts (or whichever nuts you prefer).
  6. Turn dough onto floured surface; divide dough in half. Knead on half at a time, and roll into a 1' log. Place onto prepared sheet. Repeat with the other remaining half of dough.
  7. Bake for 30 minutes. Take out of oven and cut into 1 wide slices. Lay on their sides and bake for 10 minutes.
  8. Let cool before eating. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1190.27 Kcal (4983 kJ)
Calories from fat 475.04 Kcal
% Daily Value*
Total Fat 52.78g 81%
Cholesterol 183.77mg 61%
Sodium 350.74mg 15%
Potassium 1334.21mg 28%
Total Carbs 167.93g 56%
Sugars 32.66g 131%
Dietary Fiber 24.49g 98%
Protein 27.04g 54%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 10.1mg 56%
Calcium 252.4mg 25%
Amount Per 100 g
Calories 386.29 Kcal (1617 kJ)
Calories from fat 154.17 Kcal
% Daily Value*
Total Fat 17.13g 81%
Cholesterol 59.64mg 61%
Sodium 113.83mg 15%
Potassium 433.01mg 28%
Total Carbs 54.5g 56%
Sugars 10.6g 131%
Dietary Fiber 7.95g 98%
Protein 8.78g 54%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 3.3mg 56%
Calcium 81.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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